Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, caramel crisp (sugar, glucose syrup, coconut oil, natural flavour, natural colour (caramelised sugar syrup) emulsifier (sunflower lecithin)), dried rice powder, emulsifier (sunflower lecithin), sea salt, flavouring (caramel, natural vanilla).
Oat chocolate contains cocoa solids 43% min.
For allergens see ingredients in bold. May contain traces of gluten, milk, tree nuts, soya and peanuts.
Nutritional Information Per 100g
Energy kJ: 2289KJ
Energy Kcal: 547Kcal
Total Fat: 34g
Of which Saturates: 20g
Total Carbohydrates: 58g
Of which Sugars: 42g
Protein: 4g
Salt: 0.5g
Product Weight: 100 g
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